The frying line is suitable for cooking and processing meat, fish, pasta, vegetables and other products of certain specifications, and the equipment uses electrical energy as energy, which is designed and manufactured according to the principle of thermodynamics and the requirements of food.

Boiling machine:

 
  • Name:Steaming and Blanching Machine  
     
  • Power supply: 110—220V  
     
  • Material: 304 stainless steel  
     
  • Equipment type: mobile  
     

Features and benefits:

The equipment adopts SUS304 stainless steel plate mesh belt transmission, which has high strength, small elasticity, not easy to deform, easy maintenance, stable operation and low noise; When discharging, the material is directly conveyed out of the equipment with a mesh belt lift. The heating source of this machine is steam heating, with automatic control air intake device and surface insulation, reducing energy waste.


Technical Parameters:

Name

Steaming and Blanching Machine

Power supply

110V/220/380V

Material

304 stainless steel

Equipment type

mobile

Equipment function

steaming, blanching, finishing

Applicable products

blanching and steaming of meat, aquatic products, vegetables and fruits.

Dimensions

Customized according to requirements

Heating temperature

0-99°C adjustable

Configuration:

Operating temperature, speed, time can be adjusted


Fryer:

 
  • Name: Fryer  
     
  • Material: SUS304 stainless steel  
     
  • Discharging method: electric discharging  
     
  • Usage: high temperature frying, frying and coloring 
     

Features and benefits:

The equipment carries out automatic stirring during the frying process, which can ensure the uniformity of the product frying and prevent the products from sticking to each other due to extrusion. For products that are easy to float, they are stirred by tapping; Products that are easy to sink to the bottom are stirred by scraping the bottom. A variety of mixing methods are suitable for frying various types of food. There are 500, 600, 800, 1000, 1200, 1500 models, which can also be customized on demand.


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Technical Parameters:

Name

Fryer

Material

SUS304 stainless steel

Discharging method:

electric discharging

Usage:

high temperature frying, frying and coloring

Heating method

electric/gas heating

Product features:

 

automatic temperature control, oil-water separation, multi-purpose machine, can continuously fry all kinds of food without flavor, no oil smoke, energy saving and fuel saving.

Application

Food production

Degree of automation

fully automatic

Size

Customized according to needs

Temperature range

0-300°C adjustable


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